Key to Menu Labeling
* = Vegetarian (may contain dairy, eggs, or honey) | ** = Vegan (no animal products)
R = Raw (ingredients have not been heated above 118 degrees) | R* = Raw & Vegetarian | R** = Raw & Vegan | Guides: Color Coding and Symbols

Kopytko Cafe Lunch Menu for Thursday, June 14, 2012


Italian Cuisine


Lunch hours: 12:00pm - 2:00pm

SOUP STATION

​* Minestrone "Squadra Azzura" [allergen:egg] [allergen:wheat] 
Vegetable Stock, White Bean, Leek, Celery, Onion, Carrot, Savoy Cabbage, Tomatoes, Potatoes, Pasta, Basil, Bay Leaf

​* SSC Napoli Soup [allergen:milk] 
Vegetable Stock, Melted Cheese, Sour Cream, Parmesan, Nutmeg

MEAT ENTREES

​ Zidane Headbutts Braised "Materazzi" Chicken With Pancetta [allergen:alcohol] [allergen:pork] 
Chicken Thigh, Bay Boletes, Sage, Red Wine, Tomatoes, Pancetta, Parsley

​ Ossobuco alla ACF Fiorentina [allergen:alcohol] 
Sirloin, Onion, Carrot, Celery, Red Wine, Tomatoes, Basil

​ "Scudetto" Tagliatelle With Clams [allergen:alcohol] [allergen:egg] [allergen:shellfish] [allergen:spicy] [allergen:wheat] 
Pasta, Clams, Garlic, Chili, Olive Oil, Parsley, White Wine, Basil

VEGETARIAN ENTREES

​* "Capacanoniere" Artichoke&Leek Frittata [allergen:egg] [allergen:milk] 
Artichoke, Leek, Egg, Lemon, Butter, Parmesan

LUNCH SIDES

​* Mario Balotelli's Spaghetti With Basil Pesto [allergen:egg] [allergen:milk] [allergen:peanut] [allergen:wheat] 
Pasta, Basil, Pine Nuts, Olive Oil, Garlic, Parmesan

​** Corrupted Grilled Vegetables
Aubergine, Carrot, Onion, Garlic, Olive Oil, Parsley, Wine Vinegar, Herbs

​** Peperonata alla Gigi Buffon
Red Paprika, Tomatoes, Red Onion, Olive Oil, Bay Leaf

SALAD BAR

​ Chicken Fillet&Croutons Salad [allergen:egg] [allergen:milk] [allergen:wheat] 
Chicken Fillet, Iceberg Lettuce, Tomato, Cucumber, Croutons, Parmesan, Red Onion, Basil, Garlic Dip

​* Cucumber Salad [allergen:milk] 
Cucumber, Chive, Vinegar, Sugar, Cottage Cheese

DESSERT

​ Strawberry Jelly [allergen:pork] 
Strawberries, Gelatin, Sugar, Potato Starch, Vanilla

at 11:21