Key to Menu Labeling
* = Vegetarian (may contain dairy, eggs, or honey) | ** = Vegan (no animal products)
R = Raw (ingredients have not been heated above 118 degrees) | R* = Raw & Vegetarian | R** = Raw & Vegan | Guides: Color Coding and Symbols

Kopytko Cafe Lunch Menu for Friday, May 11, 2012




Lunch hours: 12:00pm - 2:00pm

SOUP STATION

​ Red Borscht With Pasty [allergen:egg] [allergen:pork] [allergen:wheat] 
Meat Bullion, Pork Meat, Beetroots, Vinegar, Marjoram, Garlic, Sugar, Bay Leaf, All-spice, Flour, Egg

​* Leek Soup [allergen:milk] 
Vegetable Stock, Potatoes, Leek, Cream, Dill

MEAT ENTREES

​ Chicken Korma [allergen:milk] [allergen:wheat] 
Chicken Fillet, Onion, Garlic, Curry, Oil, Flour, Raisins, Almond Peels, Yogurt, Cream

​ Savoy Cabbage Rolls Stuffed With Pork Meat [allergen:pork] 
Savoy Cabbage, Pork, Rice, Smoked Bacon, Onion, Spices

​ Grilled Salmon [allergen:fish] 
Salmon, Parsley, Olive Oil, Garlic, Lemon

VEGETARIAN ENTREES

​* Leek And Blue Cheese Tart [allergen:egg] [allergen:milk] [allergen:wheat] 
Flour, Egg, Butter, Leek, Blue Cheese, Cream, Cheese, Nutmeg, Olive Oil, Ginger

LUNCH SIDES

​** Broiled Potatoes
Potatoes, Spices

​** Cauliflower
Cauliflower

​** Cabbage With Garlic
Cabbage, Onion, Garlic, All-spice, Bay Leaf, Lemon, Dill, Olive Oil

SALAD BAR

​** Sauerkraut Salad
Sauerkraut, Carrot, Apple, Dill, Olive Oil

​* Noodle Salad [allergen:egg] [allergen:milk] [allergen:wheat] 
Noodles, Zucchini, Paprika, Onion, Dried Tomato, Mozzarella, Basil, Olive Oil

DESSERT

​** Lime Lemonade
Lime, Honey, Mint

at 09:48